Ocimum Basilicum Cinnamon

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Ocimum Basilicum Cinnamon

Description Ocimum Basilicum Cinnamon, also known as Cinnamon Basil, is an annual herb that belongs to the Lamiaceae family. It is a popular culinary herb that is commonly used in Italian and Asian cuisine. The plant has a sweet and spicy flavor, with a hint of cinnamon, which makes it perfect for use in desserts, teas, and drinks. Taxonomic Information…