Contents
Description
Stevia Viscida, also known as sticky stevia or yerba dulce, is a perennial herb in the Asteraceae family. It is native to the southwestern United States and northern Mexico, where it can be found growing in rocky or sandy soils in arid regions. The plant typically grows to a height of 1-3 feet and produces small white or pink flowers in the summer.
Taxonomic Information
| Domain | Eukarya |
|---|---|
| Kingdom | Plantae |
| Phylum | Magnoliophyta |
| Class | Magnoliopsida |
| Order | Asterales |
| Family | Asteraceae |
| Genus | Stevia |
Appearance
Stevia Viscida has bright green, lance-shaped leaves that are covered in fine hairs. The leaves are 1-2 inches long and 0.5-1 inch wide, with serrated edges. The plant has a woody stem that can become somewhat woody at the base with age. The flowers are small and clustered together, and they bloom from late spring to mid-summer. The plant has a sweet aroma, which is why it is often used as a natural sweetener.
Care Guide
Stevia Viscida is a relatively easy plant to care for. Here are some tips:
- Water: Water the plant regularly, but be careful not to over-water. Stevia Viscida prefers well-draining soil.
- Fertilization: Feed the plant with a balanced fertilizer once a month during the growing season.
- Soil: Use a well-draining soil mix that is rich in organic matter.
- Sunlight: Stevia Viscida prefers full sun, but it can also tolerate partial shade.
- Hardiness Zones: Stevia Viscida can survive in USDA hardiness zones 7-10.
Common Pests & Diseases
Stevia Viscida is generally resistant to pests and diseases. However, it can occasionally be affected by aphids, spider mites, and whiteflies. To prevent these pests, keep the plant healthy with proper watering and fertilization. If pests do appear, use a natural insecticide such as neem oil to control them.
Habitat
Stevia Viscida is native to arid regions in the southwestern United States and northern Mexico. It can be found growing in rocky or sandy soils in desert areas, foothills, and canyons. The plant is well-suited to hot, dry climates and can tolerate drought conditions.
Question and Answer
Q: Can Stevia Viscida be grown indoors?
A: Stevia Viscida can be grown indoors, but it prefers full sun and may not thrive in low-light conditions.
Q: Is Stevia Viscida edible?
A: Yes, the leaves of Stevia Viscida are edible and can be used as a natural sweetener.
Q: How often should I fertilize Stevia Viscida?
A: Feed the plant with a balanced fertilizer once a month during the growing season.
Q: What is the hardiness zone for Stevia Viscida?
A: Stevia Viscida can survive in USDA hardiness zones 7-10.
Related Plants
- Stevia Rebaudiana
- Stevia Eupatoria
- Stevia Przewalskii
References
- “Stevia Viscida.” Arizona Plant Database. University of Arizona, n.d. Web. 20 Sept. 2021.
- Blumenthal, M., et al. “Stevia Leaf and Extract.” Herbal Medicine: Expanded Commission E Monographs. Austin, TX: American Botanical Council, 2000. 375-80. Print.
- “Stevia Viscida.” Lady Bird Johnson Wildflower Center. University of Texas at Austin, n.d. Web. 20 Sept. 2021.
