Contents
Description
Solanum Tuberosum Nicola, commonly known as Nicola potato, is a popular potato variety. It was bred in Germany in the 1980s and is now widely grown in Europe, North America, and Asia. This potato is oval-shaped with yellow skin and flesh. It is a medium-sized potato with a smooth texture and a slightly nutty flavor.
Taxonomic Information
Domain | Eukaryota |
---|---|
Kingdom | Plantae |
Phylum | Spermatophyta |
Class | Magnoliopsida |
Order | Solanales |
Family | Solanaceae |
Genus | Solanum |
Appearance
Nicola potatoes are oval-shaped with yellow skin and flesh. They are medium-sized potatoes with a smooth texture and a slightly nutty flavor. The skin is thin and delicate, and the flesh is firm and waxy. The eyes (buds) are shallow and evenly distributed, making it easy to peel.
Care Guide
To grow Nicola potatoes, it is important to provide them with the right conditions. Here are some tips for taking care of your Nicola potato plants:- Water: Potatoes need regular watering to keep the soil moist but not waterlogged. Water deeply once a week or more frequently during hot, dry weather.- Fertilization: Potatoes need a balanced fertilizer that is high in potassium and phosphorus. Apply fertilizer before planting and again when the plants are about 6 inches tall.- Soil: Potatoes grow best in loose, well-draining soil that is rich in organic matter. Avoid heavy clay soil or soil that has been compacted.- Sunlight: Potatoes need full sun to grow and produce a good crop. Choose a site that receives at least 6 hours of direct sunlight per day.- Hardiness Zones: Nicola potatoes are hardy in USDA zones 3-9.
Common Pests & Diseases
Potatoes are susceptible to many pests and diseases. Here are some common ones to watch out for:- Potato beetles: These pests can defoliate potato plants and reduce yields.- Aphids: These pests can transmit viruses to potato plants.- Late blight: This disease can cause black spots on the leaves and stems of potato plants.- Verticillium wilt: This disease can cause yellowing and wilting of the leaves and stems of potato plants.
Habitat
Nicola potatoes grow best in cool, temperate climates. They prefer well-draining soil that is rich in organic matter. They need full sun to grow and produce a good crop. Nicola potatoes are commonly grown in Europe, North America, and Asia.
Question and Answer
Q: How do I know when my Nicola potatoes are ready to harvest?
A: Nicola potatoes are ready to harvest when the plants start to die back and the leaves turn yellow. Carefully dig up the potatoes and allow them to dry for a few days before storing.
Q: Can I grow Nicola potatoes in a container?
A: Yes, Nicola potatoes can be grown in containers. Choose a container that is at least 12 inches deep and 12 inches in diameter, and use a well-draining potting mix.
Q: What is the best way to store Nicola potatoes?
A: Nicola potatoes should be stored in a cool, dark, and dry place, such as a basement or root cellar. Avoid storing them in the refrigerator, as this can cause them to become sweet and discolored.
Q: Can I eat Nicola potatoes if they have sprouted?
A: Yes, you can still eat Nicola potatoes if they have sprouted. However, you should remove the sprouts and any green areas, as they contain solanine, a toxic compound.
Related Plants
Here are some other varieties of Solanum Tuberosum:- Russet Burbank- Yukon Gold- Red Pontiac- Fingerling
References
– “Nicola – Potato Variety” by PotatoPro. Accessed on 10 August 2021. https://www.potatopro.com/potato-variety/nicola- “Growing Potatoes” by University of Minnesota Extension. Accessed on 10 August 2021. https://extension.umn.edu/vegetables/growing-potatoes- “Common Potato Problems and Solutions” by University of Idaho Extension. Accessed on 10 August 2021. https://www.uidaho.edu/-/media/UIdaho-Responsive/Files/Extension/potato/common-potato-problems-and-solutions.pdf