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Description
Malus Domestica Evereste, also known as the Evereste Crabapple, is a small deciduous tree that is commonly grown for ornamental purposes. It typically grows to a height of 15-20 feet and has a rounded canopy with spreading branches. The tree produces beautiful pink-tinged white flowers in the spring, followed by small, bright red crabapples that persist throughout the winter months. The fruit is edible, but it is often too sour to eat raw and is better used for making jams or jellies.
Taxonomic Information
| Domain | Eukarya |
|---|---|
| Kingdom | Plantae |
| Phylum | Spermatophyta |
| Class | Magnoliopsida |
| Order | Rosales |
| Family | Rosaceae |
| Genus | Malus |
Appearance
The leaves of Malus Domestica Evereste are dark green and oval-shaped, measuring approximately 2-3 inches long. The tree has a dense growth habit, producing clusters of flowers and fruit that cover the branches. The fruit is round and small, measuring approximately 1 inch in diameter, and has a bright red color with a yellow-green background. The bark of the tree is grayish-brown and has a slightly rough texture.
Care Guide
Malus Domestica Evereste is a relatively low-maintenance tree that is easy to care for. It prefers moist, well-drained soil and should be watered regularly during the growing season. The tree also benefits from regular fertilization, with a balanced fertilizer applied in the early spring. It prefers full sun to partial shade and is hardy in USDA zones 4-8.
Common Pests & Diseases
Malus Domestica Evereste is susceptible to a few common pests and diseases, including apple scab, fire blight, and cedar apple rust. These can be controlled through regular pruning, proper sanitation practices, and the use of fungicides when necessary.
Habitat
Malus Domestica Evereste is native to central Asia and is commonly grown in temperate regions around the world. It is often used as an ornamental tree in residential and commercial landscapes, as well as in public parks and gardens.
Question and Answer
Q: Is the fruit of Malus Domestica Evereste edible?
A: Yes, the fruit is edible, but it is often too sour to eat raw and is better used for making jams or jellies.
Q: What is the hardiness zone for Malus Domestica Evereste?
A: Malus Domestica Evereste is hardy in USDA zones 4-8.
Q: What are some common pests and diseases that affect Malus Domestica Evereste?
A: Some common pests and diseases that affect Malus Domestica Evereste include apple scab, fire blight, and cedar apple rust.
Q: What is the growth habit of Malus Domestica Evereste?
A: Malus Domestica Evereste has a rounded canopy with spreading branches and typically grows to a height of 15-20 feet.
Related Plants
- Malus Domestica (Common Apple)
- Malus Floribunda (Japanese Flowering Crabapple)
- Malus Sargentii (Sargent Crabapple)
- Malus Toringo (Siberian Crabapple)
References
- Dirr, M. A. (2009). Manual of woody landscape plants: their identification, ornamental characteristics, culture, propagation and uses. Champaign, Ill: Stipes Pub. L.L.C.
- Gilman, E. F. (1997). Trees for urban and suburban landscapes. Albany: Delmar Publishers.
- Missouri Botanical Garden. (n.d.). Malus domestica ‘Evereste.’ Retrieved from http://www.missouribotanicalgarden.org/PlantFinder/PlantFinderDetails.aspx?kempercode=a408
