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Description
Eugenia Multicostata, also known as Brazilian Cherry, is a tropical evergreen tree that belongs to the Myrtaceae family. This tree species is native to Brazil and can grow up to 30 feet tall. It is known for its beautiful and edible cherry-like fruit that has a sweet and tangy taste. Eugenia Multicostata is also widely used in landscaping due to its attractive glossy green leaves and stunning red-brown bark.
Taxonomic Information
| Domain | Eukaryota |
|---|---|
| Kingdom | Plantae |
| Phylum | Spermatophyta |
| Class | Magnoliopsida |
| Order | Myrtales |
| Family | Myrtaceae |
| Genus | Eugenia |
Appearance
Eugenia Multicostata has glossy, dark green leaves that are about 2-4 inches long and 1-2 inches wide. The leaves are smooth and have a slightly wavy edge. The tree has a dense, rounded crown that can spread up to 20 feet wide. The bark of the tree is a beautiful reddish-brown, which peels off in small flakes. The flowers of Eugenia Multicostata are small, white, and fragrant. The fruit is cherry-like and has a diameter of about 1 inch. The fruit is green when young and turns a bright cherry red when ripe. The fruit is edible and has a sweet and tangy taste.
Care Guide
Eugenia Multicostata requires moderate care and attention to thrive. Here are some tips on how to care for this tree:
Water: Water the tree deeply once a week during the growing season, and reduce watering during the winter months. Make sure the soil is moist but not waterlogged.
Fertilization: Fertilize the tree with a balanced fertilizer once a month during the growing season.
Soil: Eugenia Multicostata prefers well-draining soil that is rich in organic matter. The pH of the soil should be between 5.5 and 6.5.
Sunlight: The tree requires full sun to partial shade. It can tolerate some shade, but it may affect fruit production.
Hardiness Zones: Eugenia Multicostata is hardy in USDA zones 10-11.
Common Pests & Diseases
Eugenia Multicostata is susceptible to several pests and diseases. Here are some of the most common:
Pests: The most common pests that can affect this tree are mites, scale insects, and whiteflies. These pests can cause leaf drop, yellowing of leaves, and stunted growth.
Diseases: Eugenia Multicostata is susceptible to root rot, which can be caused by overwatering or poorly-draining soil. It can also be affected by leaf spot, which causes brown spots on the leaves.
Habitat
Eugenia Multicostata is native to Brazil and is commonly found in tropical and subtropical regions. It prefers a warm and humid climate and can tolerate some drought. The tree grows in a variety of soil types, but it prefers well-draining soil that is rich in organic matter.
Question and Answer
Q: Can I grow Eugenia Multicostata in a container?
A: Yes, you can grow Eugenia Multicostata in a container, but make sure the container is large enough to accommodate the tree’s root system. Use well-draining soil and water the tree regularly.
Q: When is the best time to prune Eugenia Multicostata?
A: The best time to prune Eugenia Multicostata is in the spring, after the tree has finished fruiting. Prune any dead or damaged branches and shape the tree as desired.
Q: How often should I fertilize Eugenia Multicostata?
A: Fertilize the tree with a balanced fertilizer once a month during the growing season.
Q: Can I eat the fruit of Eugenia Multicostata?
A: Yes, the fruit of Eugenia Multicostata is edible and has a sweet and tangy taste.
Related Plants
Here are some related plants to Eugenia Multicostata:
- Eugenia Uniflora
- Eugenia Pyriformis
- Eugenia Brasiliensis
- Eugenia Candolleana
References
- “Eugenia Multicostata.” Floridata. Accessed 10 June 2021. <https://floridata.com/plant/172>
- “Eugenia Multicostata.” University of Florida IFAS Extension. Accessed 10 June 2021. <https://edis.ifas.ufl.edu/st354>
- “Brazilian Cherry, Eugenia Multicostata.” University of Florida Center for Aquatic and Invasive Plants. Accessed 10 June 2021. <https://plants.ifas.ufl.edu/plant-directory/eugenia-multicostata/>
