Contents
Description
Astragalus Glycyphyllos, commonly known as wild liquorice or sweet milkvetch, is a flowering plant belonging to the family Fabaceae. It is native to Europe and can be found in various habitats, including meadows, grasslands, and forests. It is a perennial plant that can grow up to 1 meter tall and can live up to 10 years. It is known for its medicinal properties and is used in traditional medicine to treat various ailments.
Taxonomic Information
| Domain | Eukaryota |
|---|---|
| Kingdom | Plantae |
| Phylum | Spermatophyta |
| Class | Magnoliopsida |
| Order | Fabales |
| Family | Fabaceae |
| Genus | Astragalus |
Appearance
Astragalus Glycyphyllos has a deep root system and a woody stem that can grow up to 1 meter tall. Its leaves are pinnate, with 5 to 9 leaflets, and are covered in soft hairs. The flowers are small, white to pink, and are arranged in clusters. The fruit is a legume that is about 2 cm long and contains several seeds. The plant blooms from June to August.
Care Guide
Astragalus Glycyphyllos is a hardy plant that requires minimal care. It prefers well-draining soil and full sun exposure. It is drought-tolerant and can survive in various soil types, including sandy and clay soils. Watering is only necessary during prolonged dry spells. Fertilization is not necessary, as the plant can fix nitrogen from the air. It can grow in hardiness zones 3 to 9.
Common Pests & Diseases
Astragalus Glycyphyllos is generally resistant to pests and diseases. However, it can be affected by root rot, powdery mildew, and leaf spot. These can be prevented by ensuring proper soil drainage and avoiding overhead watering. Aphids and spider mites can also infest the plant, but can be controlled using insecticidal soap.
Habitat
Astragalus Glycyphyllos is native to Europe and can be found in various habitats, including meadows, grasslands, and forests. It prefers well-draining soils and full sun exposure. It can also tolerate partial shade.
Question and Answer
Q: Is Astragalus Glycyphyllos edible?
A: Yes, the young leaves and shoots of the plant are edible and can be used in salads or cooked as a vegetable.
Q: What are the medicinal properties of Astragalus Glycyphyllos?
A: Astragalus Glycyphyllos has anti-inflammatory, antioxidant, and antimicrobial properties. It is used in traditional medicine to treat various ailments, including respiratory infections, digestive disorders, and skin conditions.
Q: Is Astragalus Glycyphyllos a threatened species?
A: No, Astragalus Glycyphyllos is not a threatened species. It is a common plant in Europe and is not currently endangered.
Q: Can Astragalus Glycyphyllos be grown in containers?
A: Yes, Astragalus Glycyphyllos can be grown in containers as long as they are large enough to accommodate the plant’s deep root system.
Related Plants
- Astragalus hamosus
- Astragalus membranaceus
- Astragalus sinicus
- Astragalus tragacantha
References
- “Astragalus Glycyphyllos.” Plants For A Future, 2021, https://pfaf.org/user/Plant.aspx?LatinName=Astragalus+glycyphyllos. Accessed 20 July 2021.
- “Astragalus Glycyphyllos.” Missouri Botanical Garden, 2021, https://www.missouribotanicalgarden.org/PlantFinder/PlantFinderDetails.aspx?taxonid=287257. Accessed 20 July 2021.
- “Astragalus Glycyphyllos.” The Royal Horticultural Society, 2021, https://www.rhs.org.uk/Plants/13735/Astragalus-glycyphyllos/Details. Accessed 20 July 2021.
