Contents
Description
Cucumis Sativus Burpless Tasty Green is a popular cultivar of cucumber that is known for its sweet and crisp flavor. It is a vine plant that produces long, slender fruits with dark green skin and white flesh. The Burpless Tasty Green cucumber is typically harvested when it is about six to eight inches in length. It is a versatile vegetable that can be eaten raw in salads, pickled, or used in a variety of recipes.
Taxonomic Information
Domain | Eukarya |
Kingdom | Plantae |
Phylum | Spermatophyta |
Class | Angiospermae |
Order | Cucurbitales |
Family | Cucurbitaceae |
Genus | Cucumis |
Species | Cucumis sativus |
Appearance
The Burpless Tasty Green cucumber has a long and slender shape with a dark green skin that is smooth and glossy. The flesh is white and juicy, with a sweet and crisp flavor. The plant itself is a vine that can grow up to six feet in length and has large, green leaves. The flowers are yellow and have five petals.
Care Guide
To grow Burpless Tasty Green cucumbers, it is important to provide adequate water, fertilization, soil, sunlight, and to plant them in the appropriate hardiness zones. They prefer well-draining soil that is rich in organic matter and a pH between 6.0 and 7.0. They require at least six hours of direct sunlight per day and should be watered regularly, keeping the soil moist but not waterlogged. Fertilize with a balanced fertilizer every two weeks during the growing season. Burpless Tasty Green cucumbers are hardy in USDA Zones 4-11.
Common Pests & Diseases
Common pests that can affect Burpless Tasty Green cucumbers include aphids, spider mites, and cucumber beetles. Diseases that can affect them include powdery mildew, downy mildew, and bacterial wilt. To prevent and control pests and diseases, it is important to keep the plants healthy and well-maintained, use organic methods of pest control, and rotate crops.
Habitat
Burpless Tasty Green cucumbers are native to India, but they are now grown in many parts of the world. They prefer warm temperatures and do best in areas with a long growing season.
Question and Answer
Q: How long does it take for Burpless Tasty Green cucumbers to mature?
A: Burpless Tasty Green cucumbers typically mature in 50-60 days after planting.
Q: Can Burpless Tasty Green cucumbers be grown in containers?
A: Yes, they can be grown in containers as long as the container is at least 12 inches deep and wide.
Q: What is the best way to harvest Burpless Tasty Green cucumbers?
A: It is best to harvest them when they are about six to eight inches in length and firm to the touch. Use a sharp knife or scissors to cut the stem just above the fruit.
Q: How often should I water Burpless Tasty Green cucumbers?
A: They should be watered regularly, keeping the soil moist but not waterlogged. Water them deeply once a week or more often during hot, dry weather.
Related Plants
- Cucumis Sativus Armenian
- Cucumis Sativus Lemon
- Cucumis Sativus Straight Eight
- Cucumis Sativus National Pickling
References
- Burpless Tasty Green Cucumber. (n.d.). Retrieved September 6, 2021, from https://www.burpee.com/vegetables/cucumbers/cucumber-burpless-tasty-green-prod002265.html
- Cucumber, Burpless Tasty Green. (n.d.). Retrieved September 6, 2021, from https://www.johnnyseeds.com/vegetables/cucumbers/slicing-cucumbers/burpless-tasty-green-cucumber-seed-1429.html
- Cucumis Sativus. (n.d.). Retrieved September 6, 2021, from https://en.wikipedia.org/wiki/Cucumis_sativus